Displaying Posts from: 12.2021

Missing Links: Keys to Great Vegetarian Sausage

Missing Links: Keys to Great Vegetarian Sausage

A lot of time, effort, and energy can go into making regular meat sausage. For meat-free patties and links, though, the process is even more involved. With a base of lentils or chickpeas instead of savory, meaty pork, you need to do more work up front to ensure the final product is going to stand out on grocery store shelves and in customers’ minds.